Love seeing Grandma Jean’s handwriting on the old smudged recipe card. for her Coconut “Impossible Pie”.
Ingredients
* 2 cups milk * 1 cup flaked coconut * 4 eggs * 1 teaspoon vanilla extract * 1/2 cup all-purpose flour * 6 tablespoons margarine * 3/4 cup white sugar * 1/4 teaspoon ground nutmeg
Directions * Melt butter in 10” pie pan then add to the rest of the pie ingredients * Mix milk, coconut, eggs, vanilla, flour, margarine, and sugar in blender or with an immersion blender. Mix well. Pour into pie plate. Sprinkle nutmeg on top. * Bake at 350 degrees F (175 degrees C) for 50 minutes.
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